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On the Side

Carrots with brown butter and hazelnuts

Eating in· 03 December 201703 December 2017

New potatoes with pickled samphire and sorrel

Eating in· 05 July 201705 July 2017

Judion beans with fennel and manzanilla

Eating in· 16 May 201716 May 2017

On the Side

Eating in· 30 April 201730 April 2017

Spiced yoghurt whole roast cauliflower

Eating in· 15 February 201716 February 2017

On the festive Side — winter squash with chestnuts and smoked lardons

Eating in· 21 December 201621 December 2016

On the festive Side — sprout tops, anchovy butter and clementine

Eating in· 19 December 201620 December 2016
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