Borough Market

Venison faggot, red wine lentils and tarragon PSB

Eating in· 10 March 202010 March 2020

Market eggs, kimchi butter (and other stories)

Eating in· 22 February 202022 February 2020

Chicken liver and sage ragu

Eating in· 28 January 202014 February 2020

Gurnard peperonata stew

Eating in· 21 January 202021 January 2020

Roast plaice and curried clams

Eating in· 09 December 201909 December 2019

Plum gin (or vodka)

Eating in· 24 September 201924 September 2019

Tomato, celery and Greek olive salad

· 19 September 2019

Crab, courgette and white bean platter

Eating in· 19 August 201919 February 2020

Slow roast tomato soup with jamon

Eating in· 04 June 201919 February 2020

Shaved asparagus and smoked salmon platter

Eating in· 29 May 2019

Eggs in Purgatory

Eating in· 04 April 2019

Spinach and prosciutto gnudi

Eating in· 13 March 2019

Hot pepper sauce pork with mango and papaya relish

Eating in· 14 June 201814 June 2018

Asparagus and sorrel puff tart

Eating in· 09 May 201809 May 2018

Braised lamb and flageolet beans

Eating in· 16 November 201725 January 2018

Tonka bean panna cotta and poached pear

Eating in· 04 October 201704 October 2017

Black butter spiced monkfish

Eating in· 28 March 201728 March 2017

Scrag end, squash and barley broth

Eating in· 25 January 201725 January 2017

Spiced fig, almond and polenta cake

· 29 November 2016

Kohlrabi and smoked mackerel gratin

· 10 November 2016

Ox tongue with onion and orange lentils and zhug

Eating in· 20 October 201620 October 2016

Brawn

Eating in· 23 September 201627 September 2016

Pedro Ximenez beef cheeks

Eating in· 08 September 201627 September 2016

Lamb sweetbreads, sorrel summer salad

Eating in· 20 July 201623 January 2017