Eating in

Cacio e pepe white beans (from Crave)

Eating in· 24 June 202124 June 2021

Lamb and Clams

Eating in· 03 August 202013 August 2020

Venison faggot, red wine lentils and tarragon PSB

Eating in· 10 March 202010 March 2020

Market eggs, kimchi butter (and other stories)

Eating in· 22 February 202022 February 2020

Chicken liver and sage ragu

Eating in· 28 January 202014 February 2020

Gurnard peperonata stew

Eating in· 21 January 202021 January 2020

Roast plaice and curried clams

Eating in· 09 December 201909 December 2019

Pigeon with red wine-braised radicchio and grapes

Eating in· 18 November 201918 November 2019

Mont D’Or platter

Eating in· 30 October 2019

Tomato, celery and Greek olive salad

· 19 September 2019

Crab, courgette and white bean platter

Eating in· 19 August 201919 February 2020

Slow roast tomato soup with jamon

Eating in· 04 June 201919 February 2020

Shaved asparagus and smoked salmon platter

Eating in· 29 May 2019

Spinach and prosciutto gnudi

Eating in· 13 March 2019

‘twixt Christmas and New Year

· 28 December 201828 December 2018

Cod with preserved lemon relish

Eating in· 31 October 2018

Pork and plum meatballs plus all the cauliflower

Eating in· 17 October 201820 October 2018

Ribollita

Eating in· 05 September 201805 September 2018

Courgette, mint and ricotta open lasagne

Eating in· 01 August 201801 August 2018

Wild mushroom kiev and slow tomatoes

Eating in· 17 July 2018

Hot pepper sauce pork with mango and papaya relish

Eating in· 14 June 201814 June 2018

Asparagus and sorrel puff tart

Eating in· 09 May 201809 May 2018

Wild garlic, tarragon, pistachio and PSB pesto pasta

Eating in· 05 April 201806 April 2018

Carrots with brown butter and hazelnuts

Eating in· 03 December 201703 December 2017