Eating in

Coconut Brandade Bombay Spud Bites

Eating in· 05 December 201403 October 2016

Quince log

Eating in· 27 November 201404 October 2016

Fried fig & blue cheese salad

Eating in· 10 October 201404 October 2016

Stilton and fig puff pastry tart

Eating in· 12 August 201404 October 2016

Crab and asparagus filo tarts

Eating in· 27 May 201404 October 2016

Rolled lamb breast

Eating in· 01 May 201404 October 2016

Espresso chocolate tarts

Eating in· 08 April 201405 October 2016

Teochew steamed sea bass

Eating in· 30 January 201405 February 2019

Haggis puffs

Eating in· 26 January 201425 January 2017

Roasted cauliflower hummus

Eating in· 28 December 201305 October 2016

Suet crust pheasant pie

Eating in· 26 December 201305 October 2016

Persimmon, kale and blue cheese

Eating in· 06 December 201305 October 2016

Persimmon, clementine and goat cheese salad

Eating in· 28 November 201305 October 2016

Ham + fig + herbs + mozz

Eating in· 21 October 201305 October 2016

Kale, tarragon, chestnut and bread salad

Eating in· 16 September 201305 October 2016

Caerphilly cheese, leek and sweet potato frittata

Eating in· 10 September 201305 October 2016

Tomatoes and chervil

Eating in· 06 August 201305 October 2016

Cottage cheese and Roscoffs

Eating in· 19 July 201305 October 2016

Eleven Pink Peppercorns (and Passion Fruits) piping

Eating in· 23 December 201206 September 2016

Chicory, fennel, pea shoot and goats cheese salad

Eating in· 21 August 201205 October 2016

Jubilee beer butt chicken

Eating in· 03 June 201206 October 2016

10kg of pork shoulder

Eating in· 26 August 201106 October 2016